Appon's Authentic Thai Recipes
Your Recipe Guide

« Rice in Banana Leaves ( Kao Torm Mut ) | Main | Two Layer Tarts ( Gar Tong Na Sung Ka Ya ) »

Kanah (Broccoli Leaves)

kanah.jpg

Thai recipe name pronunciationWe eat these as a salad vegetable, like a bitter lettuce. It is from the same family as broccoli and if you can't get hold of them, use either broccoli leaves or a bitter lettuce.

Posted on February 3, 2006 11:13 AM |

Post a comment

(If you haven't left a comment here before, you may need to be approved by the site owner before your comment will appear. Until then, it won't appear on the entry. Thanks for waiting.)

Browse


Browse Recipe Pictures
Browse Text Recipes

Categories

  • Curries
  • Desserts
  • Drinks
  • Equipment
  • Fried Dishes
  • Ingredients
  • Main Courses
  • My Favorites
  • Noodle Dishes
  • Rice Dishes
  • Salads
  • Seafood
  • Side Dishes
  • Snacks
  • Soups
  • Starters
  • Steamed Dishes
  • Stir Frys
  • Thai Sausages
  • Traditional Thai Recipes
  • Vegetarian
  • Western Influence

    • Search


    Content Copyright 2004-2010 Khiewchanta.com. All rights reserved.

    About

    This page contains a single entry from the blog posted on February 3, 2006 11:13 AM.

    The previous post in this blog was Rice in Banana Leaves ( Kao Torm Mut ).

    The next post in this blog is Two Layer Tarts ( Gar Tong Na Sung Ka Ya ).

    Many more can be found on the main index page or by looking through the archives.

    Powered by
    Movable Type 3.34