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Kelp Seaweed ( Sarai Talay )

kelp-seaweed.jpg

Thai recipe name pronunciationAn unusual ingredient, and a good source of iodine and some minerals. The taste though leaves a lot to be desired and so it's best to use it in salads and stir fry dishes rather than eat it directly.

You can find kelp in Asian grocers usually in packets.

Posted on February 15, 2006 11:22 AM |

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