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Makhuea Pra (Thai Aubergine)

makheua.jpg

Thai recipe name pronunciationThailand has many many aubergines, this plant is seasonal, grows about knee height, and the aubergines are 4-5cms across. It is used in receipes such as Fried Red Curry Pork and also in soups. If stored in the fridge they will last approximately 1 week, they don't freeze well, and will go brown if cut.

Posted on January 20, 2006 11:12 AM |

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    This page contains a single entry from the blog posted on January 20, 2006 11:12 AM.

    The previous post in this blog was Turmeric Curry Pork Chop ( Mu Aorp Kamin ).

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