These Thai greens beans have a different appearance but a similar taste to long green beans. If you can't find the Thai beans use long green beans. They are eaten raw with spicy sauce, or sometimes steamed or par-boiled.
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Thai Green 'Winged' Beans (Tua Puu)
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This page contains a single entry from the blog posted on September 6, 2005 11:16 AM.
The previous post in this blog was Iced Coffee With Rice Balls (Gafa-Yen Lua-mit).
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Comments (1)
I really love your website!
When I visited Thailand last year one of my favorite dishes was a spicy mix of thai green winged beans (I think) and nuts. I believe it's a dish from the Northeast. I have not been able to find a recipe for anythig similar. Do you know the dish?
[Appon]
Not sure what that was, were they the only ingredients?
Posted by Lilja | November 28, 2006 10:12 PM
Posted on November 28, 2006 22:12