Pork and Spring Onion Dumplings ( Giew Num )Pork Mushroom Parcels - Chow Mei ( Khanom Jeap )
Duck Bami Noodles ( Ba Mee Pad Yang )Pork Papers ( Mu Pan )
Pan Cooked Sweet Thai Ribs ( Sy Krong Mu Aop )Tapioca Balls, with Turnip & Nut Filling ( Sa ku Sai Kem )
Strawberry & Sticky Rice Swirl ( Kao Niew Moon Storberry )Yellow Bean & Salty Egg Pie ( Ka Moon Pie Kai Kam )
Pork Curry Pie ( Mu Pad Khiew Wan Hor Pai )Sticky Rice Chicken Burger ( Kai Yang Kow Nieow )
Fried Chicken Legs ( Nong Kai Tod )Steamed Pork & Mushroom Dumplings ( Sa La Pow Sie Kem )
Stir Fried Chicken Cashew Nuts (Guy Pad Med Mamuang Hinmapan)Thai Jelly Filled Eggs (Wun Lub Khai)
Isan Suki ( Jaew Hon Jeap Joom )Thai Spicy Chicken Pizza ( Pizza Karpow Kai )
Spicy Caramelized Eggs ( Kai Look Kui )Grilled Spicy Pork & Onion ( Num Tok Mu Yang )
Spicy Fish ( Pa Chorn Sam Rort )Rice & Chicken Ball Soup (Koatum Gai)
Bananas in Green Rice & Coconut Batter ( Kao Mouw Tod )