Pork Papers ( Mu Pan )Tapioca Balls, with Turnip & Nut Filling ( Sa ku Sai Kem )
Yellow Bean & Salty Egg Pie ( Ka Moon Pie Kai Kam )Pork Curry Pie ( Mu Pad Khiew Wan Hor Pai )
Sticky Rice Chicken Burger ( Kai Yang Kow Nieow )Fried Chicken Legs ( Nong Kai Tod )
Stir Fried Chicken Cashew Nuts (Guy Pad Med Mamuang Hinmapan)Thai Jelly Filled Eggs (Wun Lub Khai)
Isan Suki ( Jaew Hon Jeap Joom )Thai Spicy Chicken Pizza ( Pizza Karpow Kai )
Spicy Caramelized Eggs ( Kai Look Kui )Grilled Spicy Pork & Onion ( Num Tok Mu Yang )
Rice & Chicken Ball Soup (Koatum Gai)Pan Cooked Sweet Thai Ribs ( Sy Krong Mu Aop )
Pork Mushroom Parcels -  Chow Mei ( Khanom Jeap )Steamed Pork & Mushroom Buns (Sa La Pow  Sie Kem)
Pork and Spring Onion Dumplings ( Giew Num )Spicy Fish ( Pa Chorn Sam Rort )
Bananas in Green Rice & Coconut Batter ( Kao Mouw Tod )Duck Bami Noodles ( Ba Mee Ped Yang )
Strawberry & Sticky Rice Swirl (Kao Niew Moon Storberry)