Salty Eggs ( Khai Kham )Sticky Rice Balls in Coconut Milk Sauce (Kanom Buw Loy)
Iced Watermelon Drink (Nam Dang-Mu Pan)Black Soya Bean in Sweet Coconut Sauce (Tua Dam)
Vegetable 'Cup' Omelette ( Khai Toon Puk )Chunky Vegetable Stir Fry ( Pad Puk Ruom Mis )
Spicy Mushroom Sandwich ( Sandwich Lab Hed )Steamed Long Time ( Tao Hu Toon Had Horm )
Mock Shark Ear Soup ( Hu Cha Larm Tiem )Pan Roasted Sesame Aubergine ( Ma Kur Yang )
Prune Rice ( Kao Pad Look Prune )Bamboo and Mushroom Parcels ( Hur Mook Nur Mai Hed Hom )
Fried Aubergine in Fermented Soya ( Pad Makrur Yaw )Vegetarian Stir Fry ( Pad Ped Jay )
Tofu Dumplings ( Ka Noom Jeeb Put Thai )Pickled Spicy Vegetables ( Krimchi )
Vegetarian Noodles ( Kanoom Jeen Je )Savoury Birds Nests ( Ruong Purg )
Vegetarian Yellow Curry ( Gang Boom Bia Jay )Spicy Tofu Salad ( Yum Tur Hu )
Mushroom Medley Soup (Gang Head)Cinnamon Soup with Egg ( Pa Lo Khai )
Japanese Mushroom Cakes ( Giew Za Je )Vegetarian Mushroom Noodle Pot Soup ( Ga Por Je )
Thai Mushroom Stir-Fry ( Ton Hoom Pad Hed )Soft Rice Mushroom Soup ( Jok Het Horm )
Vegetables in Spicy Sweet Coconut Sauce (Pad Puk Ga Ti)Thai Mushroom Soup ( Gang Jeut )
Sweet Sour Stir Fried Vegetables ( Pad Piew Wan)Spicy Forest Mushrooms ( Lap Hed )
Steamed Ginger Tofu ( Tofu Neing )Egg Free Omelette ( Kai Geiw Je )
Tofu Pockets ( Tua Hu Tod Je )Stir Fried Vegetables
Vegetarian Steamed Dumplings ( Ha Gaow Je )Asian Watermeal ( Gang Kai Pum )
Easy Make Tofu At Home