Frizzy Pork Hair Sandwich ( Sandwich Mu Yong )

This is one of the uses for frizzy pork hair. We eat it as breakfast food with coffee. The pork hair (really dried pork meat rubbed into fine strands) has a very salty savoury taste and rough texture and the condensed milk is very sweet and has a sticky texture and the two together balance each other out. This is probably one of the simplest Thai dishes to make.

Ingredients
Frizzy Pork
Condensed Milk
White Sandwich Bread

Preparation
1. Cover the bread with frizzy pork.
2. Drizzle with condensed milk.
3. Serve. Yes it's that easy!